Dual education is a type of training in which theoretical training takes place at an educational institution and practical training takes place on the job. The dual education system includes 40% theoretical training at a college and at least 60% on-the-job training. The primary goal of dual education is employment.

101 301 00 "Hotel Business" - 4S10130103 "Hotel Operations Manager" Internship in the F&B Department

Food and Beverage – that's the acronym for a team of technologists, chefs, waiters, coordinators, and other specialists. All are united by a single goal – to ensure guests appreciate the taste and quality of the hotel's dishes.

041 301 00 «Менеджмент (по отраслям и областям применения)- 4S04130101 – менеджер

041 401 00   «Маркетинг» (по отраслям)» - 4S04140103 – маркетолог